Address: Plot 31 Acacia Avenue
KAMPALA COCKTAIL WEEK MENU 2019
A traditional gin sour with a twist, enhancing J&B Rare Whiskey with syrup made from Ugandan hibiscus flowers.
Blending sweet and sour as we mix dry Prosecco and Gordon’s Gin with a touch of sugar syrup and lemon juice.
FORBIDDEN FRUIT SALAD
A tasteful bowl of Ugandan forest fruits, all generously infused with Uganda Waragi Premium.
PURE PASSION SHOOTERS (4 Shooters at 15K)
A unique twist on traditional favourite, passion fruit juice muddled with Uganda Waragi Premium.