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KAMPALA RESTAURANT WEEK MENU 2018

SIGNATURE DISHES – UGX 35,000

Whole tilapia baked in oven

Whole tilapia baked in the oven with cherry tomato white wine and potatoes.

Homemade  ravioli

Homemade  ravioli stuffed with ricotta cheese, served with fresh tomato and vegetable.

Beef fillet steak

Beef fillet steak with sun dry tomato mustard demie  glace bacon served with braised vegetable and roasted potatoes.