KAMPALA RESTAURANT WEEK MENU 2018
SIGNATURE DISHES – UGX 35,000
Whole tilapia baked in oven
Whole tilapia baked in the oven with cherry tomato white wine and potatoes.
Homemade ravioli stuffed with ricotta cheese, served with fresh tomato and vegetable.
Beef fillet steak
Beef fillet steak with sun dry tomato mustard demie glace bacon served with braised vegetable and roasted potatoes.