KAMPALA RESTAURANT WEEK MENU 2018
CASUAL DISHES – UGX 15,000
Orange honey chicken wings
Italian guacomole pizza
A very tasty italian guacomole made with basil, garlic,fresh avocado & a little tomato all surrounded with our pizza crust chips.it’s Grrreat.!!
Beer battered fish tacos
with a mango avocado salsa & drizzled with avocado cilantro dressing & avocado fries.
SIGNATURE DISHES – UGX 25,000
Jacks flambee pizza
(pizza that topped with a shot of flaming Jack daniels whisky)
Do you dare? A new pizza at olives is set on fire before it’s served.
At Olives we serve a flambe pizza, on which heated alcohol is poured over & spread.
Sweet & spicy beer can chicken
Also known as chicken on a throne – is a pretty much exactly what is sounds like: a whole chicken cooked (usually on grill or in the oven) with a beer can stuffed inside its cavity.
The beer is believed to steam the bird from the inside as it roasts, imparting flavor & aromatics along the way.
Grilled chicken sizzler
Chicken fillet grilled to perfection with butter and rosemary served on a bed of summer vegetables, french fries, grilled tomatoes,spinach & some cheesy pasta all drizzled with pepper sauce.
