KAMPALA COCKTAIL WEEK MENU 2019
UGX 15,000
NAUGHTY HIBISCUS
Smirnoff Vodka, hibiscus syrup, egg white and red chili.
COFFEE OLD FASHIONED
Johnnie Walker Red Label, homemade coffee liqueur (espresso,Smirnoff vodka and brown sugar), homemade bitters, garnished with a smoking cinnamon and an orange peel.
WILD ICED TEA
Uganda Waragi Premium, J&B Rare Blended Scotch Whisky, Smirnoff Vodka, tea leaves, spiced sweet syrup(ginger, cinnamon, honey,lemon, rosemary).
PIRATES BOWL
Captain Morgan Spiced Gold Rum, Uganda Waragi coconut, fresh pineapple juice, simple syrup and fresh ginger syrup.
