KAMPALA COCKTAIL WEEK MENU 2019

UGX 15,000

 

NAUGHTY HIBISCUS

Smirnoff Vodka, hibiscus syrup, egg white and red chili. 

 

COFFEE OLD FASHIONED

Johnnie Walker Red Label, homemade coffee liqueur (espresso,Smirnoff vodka and brown sugar), homemade bitters, garnished with a smoking cinnamon and an orange peel. 

 

WILD ICED TEA

Uganda Waragi Premium, J&B Rare Blended Scotch Whisky, Smirnoff Vodka, tea leaves, spiced sweet syrup(ginger, cinnamon, honey,lemon,  rosemary).

 

PIRATES BOWL

 Captain Morgan Spiced Gold Rum, Uganda Waragi coconut, fresh pineapple juice, simple syrup and fresh ginger syrup.